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20 Apr

Patio Magic Hour Series

Wed, Apr 20, 2016
5-8pm

Join us to celebrate patio season with a series of hands-on nights with our food and wine friends Wednesday evenings 5-8pm.

 

April 20 Sherry & Ham with André Tamers, de Maison, Miguel Torres, Lantern and Sam Suchoff, The Pig. See the menu here.

 

André Tamers has been traveling to Jerez for over 15 years and imports the broadest selection of Almacenista sherries into the US. He will join us along with Cave Taureau to share some of his favorite pairings with ham from our friends at The Pig and Lantern.

 

April 27 Rosé Party with Jay Murrie, Piedmont Wine

 

May 11 Soft Shell Crab Sandwiches &  NC “TRASH” Fish with Lin Peterson, Locals Seafood with Bit & Grain.

 

Coming soon – oyster shucking school, shave ice performance art, hibachi snacks, ceviche night.

 

All menus are a la carte. Reservations are recommended but not required. 919-768-8831

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