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17 Sep

Florence Relief Dinner

Mon, Sep 17, 2018
6pm // Doors open
6:30pm // seated multi-course meal

On Monday, September 17, The Durham is hosting a Florence Relief Dinner to support NC FIELD Farmworker Emergency Fund. Chefs and industry partners will come together to prepare a four-course family-style dinner with cocktails from Alley Twenty Six, beer from Ponysaurus Brewing Company and wine from The Durham.


Our chef team:
David Alworth | Guglhupf
Gray Brooks | Pizzeria Toro
Teddy Diggs | upcoming Coronato Pizza
Aaron Ford | The Durham
Matthew Kelly | Mateo bar de tapas
Phoebe Lawless | Scratch Baking
Ricky Moore | Saltbox Seafood Joint
Andrea Reusing | The Durham
Carrie Schleiffer | Alley Twenty Six
Bill Smith | Crooks Corner
Sam Suchoff | The Pig


Price: tickets are $60 (includes beverage, does not include tax and gratuity)


100% of proceeds will go directly to basic necessities for displaced farmworkers and their families in Eastern, NC.


Call to RSVP at (919) 768-8831.



NC FIELD is a non-profit organization that works with migrant and seasonal farmworker youth and families utilizing grassroots organizing principles to teach leadership, promote education and facilitate opportunities. Alongside the Farmworker Emergency Fund, NC FIELD has also piloted the New Horizons initiative to provide farmworker children and youth safe alternatives to working in the fields so that they can avoid associated health and safety hazards, depend on their education, and pursue work alternatives that can lift them out of poverty.